Traceability means being able to track food throughout its entire life cycle. We explain how you can guarantee this.
Full control: Traceable from warehouse receiving to customer
Reliable compliance: Meets IFS, BRC, HACCP requirements
Efficient supply chain: Manages inventory, production, and logistics
Management of chip, nut, and bar recipes
Automated allergen labeling
Nutritional value and cost calculation
Flexible variant and edition control
Comprehensive lot tracking
Shelf life and best-before date monitoring
Recall management in seconds
FIFO/FEFO warehouse processes
Sensory tests (taste, texture, crispness)
Fat and moisture controls
In-process controls in manufacturing
Incoming goods inspection of raw materials
Planning variable batch sizes
Optimal utilization of ovens & deep fryers
Flexibly control packaging lines
Reduce waste and costs
Route and tour optimization
Transparent delivery date management
Export and customs processing
Seamless integration with ERP data
Mobile scanning solutions
Error-free transfers
FIFO/FEFO-controlled processes
Central management of master data, such as GTINs, EANs, and UPCs
Data reconciliation between shipments and invoices
Transfer of purchase orders, invoices, and remittance advice
Flexible discounts, surcharges, and credits
Import and centralized management of item catalogs
Flexible control through trade-relevant item groups
Transparent conditions with central price overview
Inspection of listings to prevent incorrect deliveries
Tiered pricing and discounts through customer hierarchies
With Yaveon 365, all raw materials, batches, and finished products are comprehensively documented from warehouse receiving to shipment. Recalls can be precisely managed in seconds, ensuring safety and trust for successful audits and satisfied customers.
The system identifies and monitors allergens such as nuts or gluten in every ingredient. It ensures clear separation during storage and production, generates automatic alerts, and guarantees compliant labeling on packages.
With Yaveon 365, you can account for capacity, seasonal demand, and raw material availability in real time. This allows you to optimally plan shifts, machines, and batch sizes, avoid bottlenecks, and reliably meet delivery deadlines.
From in-process controls during production to inspection plans for sensory tests and shelf life: Yaveon 365 for the snack industry documents every step, ensuring consistently high product quality that is fully auditable and transparent.
The industry-specific ERP solution provides real-time transparency over raw materials, semi-finished products, and finished goods. Methods like FIFO and automatic batch rotation prevent overstocking, reduce waste, and ensure product freshness.
Yes, packaging variants such as single packs, multipacks, or promotional designs can be implemented flexibly. Yaveon 365 automatically generates legally compliant labels with nutritional values, allergens, and expiration dates.
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